Limited Time Sale€8.04 cheaper than the new price!!
| Management number | 48505867 | Release Date | 2026/02/03 | List Price | €12.06 | Model Number | 48505867 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
A deep dive into the acclaimed cuisine of Osteria Mozza, one of Los Angeles' most celebrated Italian restaurants, co-founded by James Beard Award–winning chef Nancy Silverton. This cookbook blends approachable techniques with elevated dishes, capturing the soul of modern Italian-American dining. A must-have for food lovers and home chefs alike.
Condition: Great used condition.
Offers welcome and happy to bundle.
SKU: BAY-17a
| Category | Books > Reference Books > Cookbooks |
|---|---|
| Size | N/A |
| Brand | None |
| Condition | Good |
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form